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Kitchen


Seasonal Fare. Craft and Classic Cocktails.

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Kitchen


Seasonal Fare. Craft and Classic Cocktails.

The food.

BUILT AROUND A TAPAS STYLE FORMAT, CHEF NICK PROVENCHER'S MENUS ARE BOTH ADVENTUROUS AND FAMILIAR.  WE OFFER SEASONALLY INSPIRED DISHES THAT ARE ENJOYED BEST WHEN FRIENDS AND FAMILY GATHER TO SHARE BOTH THE PLATES, AND THE DINING EXPERIENCE.

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Cocktails


It is our passion to treat you to exciting and handcrafted classic and craft cocktails as well. 

Cocktails


It is our passion to treat you to exciting and handcrafted classic and craft cocktails as well. 

The Drinks

BRINGING THE SAME LEVEL OF ATTENTION TO DETAIL YOU'VE COME TO EXPECT FROM YOUR FAVORITE CHEFS, OUR BAR PROGRAM AIMS TO ELEVATE AND IMPRESS. WE SOURCE FRESH AND LOCAL INGREDIENTS TO USE IN OUR HOMEMADE ELIXERS AND SYRUPS, AND USE FRESH SQUEEZED JUICES DAILY. FROM BUBBLY AND BRIGHT COCKTAILS TO STIRRED AND STERN, BOOZY LIBATIONS, THIS IS ONE BAR YOU'LL NOT LIKELY FORGET.

AND BRUNCH!

FROM 11:00AM TO 3:00PM BOTH SATURDAY AND SUNDAY, WE HOST A FUN AND BOOZY BRUNCH. SPARKLING COCKTAILS AND HEARTY ADVENTUROUS FOOD HIGHLIGHT THE MENU. ALSO, THIS IS OUR TIME TO GIVE BACK TO THE RESTAURANT INDUSTRY. WE OFFER 30% OFF FOR ALL OUR INDUSTRY BROTHERS AND SISTERS, WHICH INSURES THE COOLEST BRUNCH CROWD IN TOWN, WE THINK.

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Media


Make sure to follow us on Facebook and Instagram to keep up with our frequent specials and events.

Media


Make sure to follow us on Facebook and Instagram to keep up with our frequent specials and events.